Are there any foods that you haven't tried that you'd like to?
Me? I'd like to try a quality caviar but have yet to ante up.
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Are there any foods that you haven't tried that you'd like to?
Me? I'd like to try a quality caviar but have yet to ante up.
Really, really, really good/expensive Scotch. It'd be a total waste on me because it'd be pearls before swine, but I'd like to try for myself what all the hub-bub's about. (I mostly like vodka, anyways)
Chilled monkey brains. Been on the list since the Indiana Jones movie.
I didn't like what I was told was good Russian caviar. I had it in Russia and assumed they knew what they were talking about, but it wasn't better than raw oysters and I don't eat those very often either.
I'd like to try some traditional, authentic Greek foods. I really like a lot of the Mediterranean cuisine, a lot of which is similar, but I haven't had a lot of Greek stuff. I really like a lot of eastern European dishes, too, but don't get to eat it often enough.
I'll pass on the caviar...and monkey brains. Or any other brains for that matter.
Kobe beef.
May have to try that. We do Jerusalem Restaurant occasionally...excellent food and very reasonably priced.Quote:
Originally Posted by speedysst
Someone introduced me to pho years ago and I'm forever thankful to have added that to my pallet. I hear the Asian guys on here talking about Dim Sum and have been curious since. Also Papusas.
Let me know when you want to try Dim Sum. We normally go on Sunday. My wife's Chinese so we get a little better service.Quote:
Originally Posted by Irving
Is it good, or is it something that people eat just to say they've done it?