No doubt. I was probably HUNTING at the time.Quote:
Originally Posted by Irving
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No doubt. I was probably HUNTING at the time.Quote:
Originally Posted by Irving
We must have missed your update posts about how your season went. There's still time.
ETA: I plan on hunting Nov 14-18 when I get back. I can't scout from Florida so my expectations are about as low as possible, but I'm going anyway.
LOL, No posts that I recall.Quote:
Originally Posted by Irving
We did take two cows, but I got skunked again. I helped process one and packed half of it out.
Not exactly a smoker...but I did put to racks of ribs in the oil-less fryer this afternoon.
Fifty minutes later we were able to sit down with some ribs and beer and enjoy watching the Broncos choke [Shake]
I'm a little shocked that you would admit to disrespecting ribs in such a manner in public.[Coffee]Quote:
Originally Posted by babarsac
Eh we're trying, but we're limited in space in an apartment.Quote:
Originally Posted by Gman
At least they're cooking and not doing order in. Curious how that oil less fryer worked?Quote:
Originally Posted by Gman
Um, oil less fryer?
Convection cooking.Quote:
Originally Posted by ChickNorris
We have a convection oven and Convection Roast is our favorite setting.
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It?s an infrared cooker. They work great for Turkeys. I?m going on my third year doing a Thanksgiving Turkey in one and they always turn out great.Quote:
Originally Posted by ChickNorris
The one I use is called the big easy by Char Broil.
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