Cast Iron Cookware

WTB

Wagner Ware dutch Oven with trivet and basting drip lid the older the better.

Love the stuff for cooking and a tiny bit of a collector.

Got a nice collection of it. Some of them are approaching 100 years old or older handed down from my grandpa.

We used to use a cast iron skillet to pop our popcorn in. Was especially good when that corn was popped in bacon grease. Yummm.

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Originally Posted by StagLefty

... Lodge makes the best cast iron cookware. [Beer]

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My favorite is the old Griswold... can't hardly find them any more... Lodge works good if seasoned properly...

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Originally Posted by BlasterBob

Was especially good when that corn was popped in bacon grease. Yummm.

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I've never tried that, but it sounds awesome! Cook anything with bacon grease and your gold. I just heard someone saying they had a bacon martini... Even, for some bizarre reason, THAT sounds good!

Cast iron fan here. [Wave]

I learned to bake/cook, on an open fire, with a dutch oven. Used to make a mean pot of beans and salt pork in a 5gal cast pot. Use a skillet and 10" griddle almost every day. I even have the corn shaped cornbread molds somewhere.

I still haven't forgiven my mother for getting rid of my great grandmother's cast iron skillet set.



http://pic100.picturetrail.com/VOL68.../383074353.jpg

Bought one in Old Mexico over 35 years ago! Less than 3 bucks! Has been in use since! Great cornbread and pancakes. Cook rice in it also! Great tool!

[Beer]

we do all our cooking on cast iron. i have many different pots, pans, waffle makers, etc. my wife makes my waffles 2 or 3 times a week on either the stover or the griswold. they make waffles better than any restaurant, I guarantee it. (and she uses cinnamon and chocolate chips).



http://im1.shutterfly.com/media/47a1...D550/ry%3D400/
http://im1.shutterfly.com/media/47a1...D550/ry%3D400/

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Originally Posted by HBARleatherneck

we do all our cooking on cast iron. i have many different pots, pans, waffle makers, etc. my wife makes my waffles 2 or 3 times a week on either the stover or the griswold. they make waffles better than any restaurant, I guarantee it. (and she uses cinnamon and chocolate chips).



http://im1.shutterfly.com/media/47a1...D550/ry%3D400/
http://im1.shutterfly.com/media/47a1...D550/ry%3D400/

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What time can I come over for breakfast? [ROFL1]

I have a small cast iron pan. I use it from time to time. But the pan that gets the most use is a wok-type pan that I bought with a gift card from my sister.