Are vegans technically fruitcakes?
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Are vegans technically fruitcakes?
Yes, if pork is a vegetable then yes vegans are fruitcakes & probably taste just as nasty because of being steeped in their righteous, half starved smug & sour disposition.
Whoops, was that outloud?
Sort of kidding... sort of not.
Every vegan/militant vegetarian I've ever known looked sick and weak. I don't think they'd be at the top of the list.
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1. They’re easier to catch and overwhelmQuote:
Originally Posted by Gman
2. They will lose body mass fast in a crisis, so eat them early, save the others for later
3. You can tell your other neighbors that it was just about them being annoying vegans, “nothing to see here”
Excellent points.
I’ve done this math before.Quote:
Originally Posted by Gman
Always eat the vegans first
Funny since I never dug the A/C out of the shed at all this year and I had some tomato seeds that never started until the end of the summer (imagine my surprise finding newish tomato plants with blooms in the planter at the end of Sept). Maybe if they didn't take their record temps from thermometers located in heat islands but then the Left has shown falsifying records is the least they will do in their ideological war on Common Sense and our mutual Heritage.Quote:
Originally Posted by kidicarus13
I've experienced this phenomenon more than once being a member of this community.Quote:
Originally Posted by GilpinGuy
:)
I don't question this being a hot summer for one second. I've never had A/C and this year was absolutely miserable.
When SHTF, Grass fed canabalism.......for the discerning diet [Coffee]Quote:
Originally Posted by Skip
Yeah, but do you cook em on a flat top grill, or open flame?
I'd say bbq but you better marinate in milk before hand to remove the game taste
brine overnight to get rid of the gamey/hippie taste, then the smoker for 12+ hours till the meat falls off the bone.
Hmm that begs the question, what would go best with yuppie hippies a hickory or maybe apple wood?
A competition blend of oak, pecan and hickory. Or if it's like most of the protest community, probably fatty from not doing anything but protest. Then i'd go with a cherry since they've never experienced the real world.Quote:
Originally Posted by Mazin
Whatever covers the scent of patchouli the best. I'm thinking hickory/cherry blend.Quote:
Originally Posted by Mazin
I am surprised this year over last. Last year on 1 sept the skies turned grey and the temp dropped. It is supposed to cool off later this week but we have had sun and 75 almost every day since the first of sept. 60% of the trees have turned and it has been a fantastic fall here. 5 PM and I am wearing my shorts and T shirt. The locals can't believe it. Still picking the last of the tomatoes.[Flower]
Snowpocalypse my ass.
All the weather is extremier these days. You must be one of those 'deniers' I hear about. [Sarcasm2]Quote:
Originally Posted by Justin
Man, I'm really going to have to search for them here... not sure it would be worth a trip into the metro.Quote:
Originally Posted by Skip
no snow here of course, but we've had 9.5" of rain from Friday noon until Sunday night... and it barely stopped raining all day today.
That was some funny stuff, guys.
Texas is the home of that tick that makes people allergic to red meat, so more vegans may be coming your way.Quote:
Originally Posted by 68Charger
Careful to maintain your distance while cooking or you might get a contact highQuote:
Originally Posted by Great-Kazoo
This would be so horrible!Quote:
Originally Posted by Irving
Which one of you guys is coming to my house to finish me off if this happens to me?
I'll be your huckleberry if you'll be mine.
Actually, that's any tic "may" cause the reaction that makes one allergic to red meat. Caught that discussion saturday from the local c/collegeQuote:
Originally Posted by Irving
Deal!Quote:
Originally Posted by ChickNorris
"May" As is, they're not sure?!?!? What the hell do I have to look out for then?Quote:
Originally Posted by Great-Kazoo
Shake Shack is calling me for lunch now...
If I develop an allergy to red meat, I'll be dead by hamburger poisoning within a day...
That's a difficult feat when it comes to reciprocation.Quote:
Originally Posted by ChickNorris
Texas can keep the chiggers, fire ants, and roaches (aka waterbugs).
The Farmers Almanac has forecast a cold and wet winter. With my bad back, knees, and ankles and the wife slated for new knees soon, anyone got any recommendations for a snowblower that won't break the bank or fill up half the garage? My driveway is pretty small and I just need to do that and the sidewalks in front of the house.
If I become allergic to red meat, I'll bequeath the snowblower to someone that isn't.
We ain't sharing ticks or knockin boots, so I think we're good. No reciprocity necessary other than a pledge.
It's the usual IF you get any tics, there may be a reaction. Like 110% of pharma advertisements on tv. May cause diarrhea, swelling of limbs, nose eyes, heart attack or prove fatal to user. Consult with your physician before using .Quote:
Originally Posted by Skip
I should probably clarify. There is some research data that suggests there is a possible risk of alpha gal reactions in folks who have no chance of tick exposure, though no specific examples of 'other' sources to the introduction of the carbohydrate have been offically determined.
My humor isnt always humoured, ba dum tss
Ah, okay. So if I get bit I shouldn't call ChickNorris right away. Give it some time. Eat more steak.Quote:
Originally Posted by Great-Kazoo
I thought you were hinting at another cause of red meat allergy. As if we needed another...