I'm actually really glad to hear they went somewhere helpful. You get the rest to Brandon?
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I'm actually really glad to hear they went somewhere helpful. You get the rest to Brandon?
I'd have preferred a warmer day but at least it's not actively snowing. Have a Hawaii Club pot-luck meeting tomorrow and Sam's Club had pork butts for $1.48/lb so I rubbed a couple 8-pounders last night and put them in the smoker a few hours ago with applewood pellets. Internal temp is 97 so far ...
Did up some chicken wings in the Pit Barrel Cooker....yummy stuff
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I cooked a couple of those Sam's pork butts with applewood last weekend. They were a couple of the best I've done so far.
Some beef ribs from my Pit Barrel Cooker. So good, I can't wait for the weather to break so I can make them again.
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Pork butt trimmed up, going on the smoker at 8am.
If we don't get some decent weather soon, the next thing going in the smoker is my head...LOL
Stuffed and smoked a yard pheasant yesterday.
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Today will be a pork loin roast.