Favorite green chile

[encorehunter]

I think most restaurants use canned, peeled chilis.

We don't use canned, we use frozen, around 30 lbs a week.
You can have a cup of Green chili, A bowl of green chili, green chili with cheese, green chili over eggs, green chili burrito, Green chili over chicken fried steak, Chile rellano, etc..