best steakhouse *bang for the buck

[mrstellar]

Trouble is, finding a good piece of meat to start with.

King Soopers Angus Ribeye (See the butcher) Coarse sea salt and pepper. Grille at 400 degrees 8 minutes on each side. That beats 99% of any steakhouses out there.

[JohnTRourke]

King Soopers Angus Ribeye (See the butcher) Coarse sea salt and pepper. Grille at 400 degrees 8 minutes on each side. That beats 99% of any steakhouses out there.

your food reviewing privileges have been revoked.
King soopers has terrible meat
terrible. (may be no better than safeway but i don't happen to shop at safeway)

King soopers meat if it was FREE would not be worth it.
Find a real butcher, they are around and get real meat. worth every penny. (Frank's in Longmont, Wally's in Broomfield, not sure of others)

[mrstellar]

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your food reviewing privileges have been revoked. King soopers has terrible meat terrible. (may be no better than safeway but i don&#39;t happen to shop at safeway) King soopers meat if it was FREE would not be worth it. Find a real butcher, they are around and get real meat. worth every penny. (Frank&#39;s in Longmont, Wally&#39;s in Broomfield, not sure of others)

</p>
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I get my meat from Tonys Market in Castle Pines. However, the best alernative I have found which is less expensive is the Angus at King Soopers. I wont change my review on that. Next time Im up north Ill stop by one of the places you mentioned. Thanks for the recommendations.</p>

[Great-Kazoo]

King Soopers Angus Ribeye (See the butcher) Coarse sea salt and pepper. Grille at 400 degrees 8 minutes on each side. That beats 99% of any steakhouses out there.

EIGHT MIN PER SIDE.!!!!!!!!!! SON THAT'S A HANGING OFFENSE

Boom! There it is. We just went there for dinner tonight and this place was awesome. We had rattlesnake, rocky mountain oysters, ostrich, bison & Elk. Oldest restaurant in Colorado & and the history is incredible. It's like going to dinner and a museum all at once since they're celebrating their 120th year. The bar was made in Germany in 1837 and shipped over and then brought in by ox cart. The Colorado liquor license is literally #1. This place is great and if you haven't been you must go.

A great place when you have extra coin

your food reviewing privileges have been revoked.
King soopers has terrible meat
terrible. (may be no better than safeway but i don't happen to shop at safeway)

King soopers meat if it was FREE would not be worth it.
Find a real butcher, they are around and get real meat. worth every penny. (Frank's in Longmont, Wally's in Broomfield, not sure of others)

REVOKED?? see my reply. He should be hanged. If it ain't bleeding , mooing and still kicking you just made beef jerky.

For a "real" butcher we drive to Arapaho Meats in louisville. Friend of ours (Dustin) owns the place and the steaks are cut with your fork. The pork chops are nice and juicy too.

When you pay $12+ for a nice cut of meat for us it's worth the drive.

I see there's a "butcher" on Harmony rd i want to check out. Also Choice City Deli (been a while) has some very nice cuts of meat.