In reading the "best steakhouse" thread, it occurred to me that there are a number of people on this forum that prefer to cook their own steaks. It makes sense, for the money that you pay at a steakhouse.

I have a confession to make: I am behind the times when it comes to grilling. We've always lived in areas that forbid the use of grills, and we've had less than three years' home wonership to enjoy having our own grills. We now have a propane grill and a charcoal grill. The spouse and I are still learning.

Woud you please share your grilling tips, hints, and recipes? Help a fellow forumite out?