Stupid question: are you then "seasoning" the cast iron afterwards or just using them right afterwards? Looks like a cool project has me thinking I guess.
Seasoning is a must I use boiled flax seed oil for my initial seasoning cycle then switch to palm oil
Nice find Stu that old one is a good one
You sir, are a specialist in the art of discovering a welcoming outcome of a particular situation....not a mechanic.