I still love my GMG Davey Crockett but sure wish it could do the prep of putting the initial load in the fire chamber automatically. I'd use it more often for even simple grilling if it did. I don't mind cleaning out the ashes separately, just don't like having to go through pulling everything out to load the chamber when all I want to do is grill a steak or two.

My dream grill would use wood pellets, fire up without having to pull everything out first, and hit peak temps of 750 or so.