Close
Page 2 of 4 FirstFirst 1234 LastLast
Results 11 to 20 of 37
  1. #11
    High Power Shooter Jmetz's Avatar
    Join Date
    Feb 2011
    Location
    Denver
    Posts
    916

    Default

    Chinese delivery.

  2. #12

    Default

    It's what's for dinner...
    Attached Thumbnails Attached Thumbnails EasterCancelled.jpg   EasterDog.JPG  
    Last edited by whitbaby; 04-20-2014 at 12:23.

  3. #13
    The "Godfather" of COAR Great-Kazoo's Avatar
    Join Date
    Sep 2003
    Location
    Washboard Alley, AZ.
    Posts
    48,077

    Default

    Quote Originally Posted by Jmetz View Post
    Chinese delivery.
    had that yesterday, or should i say Asian?
    The Great Kazoo's Feedback

    "when you're happy you enjoy the melody but, when you're broken you understand the lyrics".

  4. #14
    Gong Shooter
    Join Date
    Mar 2011
    Location
    Fountain, CO
    Posts
    447

    Default

    12 pound turkey on the smoker right now. Just 3 of us so I get turkey sammiches for the rest of the week.

  5. #15
    Carries A Danged Big Stick buffalobo's Avatar
    Join Date
    Oct 2009
    Location
    Hoyt
    Posts
    15,830

    Default

    Rib eye on the grill with salad, fresh green beans and baked tater, if the weather holds. Just the wife and I this year.
    If you're unarmed, you are a victim


    Feedback

  6. #16
    Machine Gunner lex137's Avatar
    Join Date
    Mar 2011
    Location
    Aurora, CO
    Posts
    1,589

    Default

    Now that it's Easter and lent is over I can go back on the forum!!!
    "Amat Victoria Curam"- victory loves preparation

    Feedback https://www.ar-15.co/threads/50597-l...ghlight=lex137

  7. #17
    OtterbatHellcat
    Join Date
    Feb 2013
    Location
    Central Arizona
    Posts
    21,941

    Default

    Quote Originally Posted by theGinsue View Post
    Taking the daughter and SIL out to dinner for the SIL's birthday (which is actually Wednesday). His choice is Texas Roadhouse, so it looks like we'll be doing steak tonight.
    It's not on the menu, but they have a 32 oz. ribeye available. It's pretty damn delicious.

  8. #18
    COAR SpecOps Team Leader theGinsue's Avatar
    Join Date
    Mar 2008
    Location
    Colo Spr
    Posts
    21,838
    Blog Entries
    4

    Default

    I'd go broke buying that...but what a way to go.
    Ginsue - Admin
    Proud Infidel Since 1965

    "You can't spell genius without Ginsue." -Ray1970, Apr 2020

    Ginsue's Feedback

  9. #19
    Zombie Slayer Aloha_Shooter's Avatar
    Join Date
    Feb 2007
    Location
    Colorado Springs, CO
    Posts
    6,537

    Default

    I'm putting a rib roast on the rotisserie, steaming some broccolini, and roasting some Colorado Gold potatoes.

  10. #20
    Machine Gunner Colorado Osprey's Avatar
    Join Date
    Dec 2005
    Location
    Kinda near Peyton, CO
    Posts
    1,388

    Default

    Went last week to buy a brisket for the smoker. Had sticker shock! Whole briskets are $40-45!! I don't normally buy red meat, so I hadn't noticed that price had increased by double since last year.
    Went to the pork section and got ribs instead. Price is pretty close to what I paid last year.

    Ended up doing 4 slabs of St Louis style ribs on Thursday and still eating them! Yum!
    I say lets all remove the warning labels and let nature take its course.

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •