I do it a few times a year, depending upon the national prices for beef it's been between $3.30-3.50. This pays for 1/4 of a steer (mixed front and rear) around 185 lbs. $3.50 a pound for everything from t-bones, rib-eyes, roasts and ground beef. I'll never go back to mass produced store bought beef if I can help it. PM if you'd like my butchers number. I don't get any form of kickbacks for this service.


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