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  1. 05-29-2017, 21:42 #1
    TAR31
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    Gong Shooter
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    Had a pork shoulder on all day, longest stall I've ever experienced. 5 hours to go from 150 to 160...
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  2. 05-30-2017, 10:12 #2
    Rumline
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    Quote Originally Posted by TAR31 View Post
    Had a pork shoulder on all day, longest stall I've ever experienced. 5 hours to go from 150 to 160...
    Ornery piece of meat. But I bet it was extra juicy! 5 hours isn't abnormal if you don't wrap it or turn up the heat.

    Was that your first pork shoulder?
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