Close
Page 25 of 212 FirstFirst ... 1520212223242526272829303575125 ... LastLast
Results 241 to 250 of 2141

Hybrid View

Previous Post Previous Post   Next Post Next Post
  1. #1
    Gong Shooter yz9890's Avatar
    Join Date
    Feb 2014
    Location
    Centennial, CO
    Posts
    360

    Default

    I want to put a turkey roast on the smoker this weekend but am having a hard time finding one in the store around Centennial / South Denver. Anyone know where I can find a good turkey roast? Tony's didn't even have one.


    Sent from my iPhone using Tapatalk

  2. #2
    The "Godfather" of COAR Great-Kazoo's Avatar
    Join Date
    Sep 2003
    Location
    Washboard Alley, AZ.
    Posts
    48,102

    Default

    Quote Originally Posted by yz9890 View Post
    I want to put a turkey roast on the smoker this weekend but am having a hard time finding one in the store around Centennial / South Denver. Anyone know where I can find a good turkey roast? Tony's didn't even have one.


    Sent from my iPhone using Tapatalk
    Not this time of year. I'd call KS, or even wallyworld. If WW doesn't have one fairly slim anyone would. OR give a call to some of the meat processing places. Hudson Locker might have one. PM meatman, he seems to be dialed in
    The Great Kazoo's Feedback

    "when you're happy you enjoy the melody but, when you're broken you understand the lyrics".

  3. #3
    Gong Shooter yz9890's Avatar
    Join Date
    Feb 2014
    Location
    Centennial, CO
    Posts
    360

    Default

    My new electric smoker that's supposedly designed to heat to 240deg all the time (no thermostat or damper), heated to 400deg when I cured it this afternoon. No water pan and of course no meat in it. OAT 85deg. Is this normal? Will it be cooler with water pan and meat in it?

    I've already got a BBQ.



    Sent from my iPhone using Tapatalk

  4. #4
    The "Godfather" of COAR Great-Kazoo's Avatar
    Join Date
    Sep 2003
    Location
    Washboard Alley, AZ.
    Posts
    48,102

    Default

    That's the temp at the top, not burner area. Check the temp sensor, to see if it's touching the sides, OR wires loose. What ever brand you have, do a search for tech tips. Like the brinkman, there's probably a few "upgrades" one can do. They may also address the heat differences between top & bottom of smoker.
    The Great Kazoo's Feedback

    "when you're happy you enjoy the melody but, when you're broken you understand the lyrics".

  5. #5
    Machine Gunner DenverGP's Avatar
    Join Date
    Dec 2013
    Location
    Anna Tx
    Posts
    1,541

    Default

    my electric (no temp controller/electronics, just a constant on heating element) holds about 220 or so WITH the water bowl in and filled... without the bowl, definitely much hotter around 350-400.

  6. #6
    Gong Shooter yz9890's Avatar
    Join Date
    Feb 2014
    Location
    Centennial, CO
    Posts
    360

    Default

    Thanks. I'm going to burn a chicken tomorrow to test it out.


    Sent from my iPhone using Tapatalk

  7. #7
    Gourmet Catfood Connoisseur StagLefty's Avatar
    Join Date
    Oct 2007
    Location
    Maine
    Posts
    6,643

    Default

    Rib sale at King Soopers-Spareribs,St. Louis style,baby backs-$2.99 a lb.
    Don't pick a fight with an old man. If he is too old to Fight, he'll just kill you.

  8. #8
    Possesses Antidote for "Cool" Gman's Avatar
    Join Date
    Oct 2005
    Location
    Puyallup, WA
    Posts
    17,848

    Default

    Quote Originally Posted by StagLefty View Post
    Rib sale at King Soopers-Spareribs,St. Louis style,baby backs-$2.99 a lb.
    Which is it, Spareribs or babybacks? Both?
    Liberals never met a slippery slope they didn't grease.
    -Me

    I wish technology solved people issues. It seems to just reveal them.
    -Also Me


  9. #9
    Gourmet Catfood Connoisseur StagLefty's Avatar
    Join Date
    Oct 2007
    Location
    Maine
    Posts
    6,643

    Default

    Quote Originally Posted by Gman View Post
    Which is it, Spareribs or babybacks? Both?
    All of them on sale for $2.99 a lb.
    Don't pick a fight with an old man. If he is too old to Fight, he'll just kill you.

  10. #10
    Carries A Danged Big Stick buffalobo's Avatar
    Join Date
    Oct 2009
    Location
    Hoyt
    Posts
    15,894

    Default

    Quote Originally Posted by StagLefty View Post
    All of them on sale for $2.99 a lb.
    Wife picked some up earlier in the week. Was going to put them on earlier this evening but the rain postponed it til tomorrow.

    Sent from my SCH-I545 using Tapatalk
    If you're unarmed, you are a victim


    Feedback

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •