Quote Originally Posted by Gman View Post
Sure wish the price of meat wasn't so high this year.
WE purchased a lamb which filled 1/3 of the freezer. King Soopers has Pork shoulder on sale $1.99 lb 2 of those gave us 4 - 4lb sections after halving then freezing. Poultry is high on our food list. Buying in bulk or splitting livestock pays off in the long run.
WE buy from local processing places which gives us a better quality / cut of meat for pennies more than the supermarkets do.