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  1. 05-07-2016, 10:14 #11
    buffalobo
    buffalobo is offline
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    On today's schedule, pork roast for wife to make green chile, couple large chicken beasts for assorted dinner recipes this week and 5 lbs hot legs/wings for me to munch while watch race and drink beer this evening.

    All got wife's recipe rub or brine. Apple/hickory mix, around 3 hrs @ 225° and finish in oven or fryer as needed for assorted recipes

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    Last edited by buffalobo; 05-07-2016 at 10:18.
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