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  1. #41
    The "Godfather" of COAR Great-Kazoo's Avatar
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    Washboard Alley, AZ.
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    Quote Originally Posted by Not_A_Llama View Post
    Sorry, been sporadic on the forums, so just saw people posting here.

    If they cut it with laser, they upgraded me for free, twice. I was told laser would be much more expensive.

    Mill scale is pretty biologically inactive, and the seasoning keeps the food away in any case. I’ll play with removing it sometime, but so far haven’t found reason to care.

    People have been enjoying their steels for a couple years now. Guess I’ll get another batch going.
    PM me a price for one shipped to Az. Will it fit in the large flat rate box?
    The Great Kazoo's Feedback

    "when you're happy you enjoy the melody but, when you're broken you understand the lyrics".

  2. #42
    Plinker
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    Aug 2008
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    fort morgan , co
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    im in for 3... $15 each you said? i been using steel cookie sheets in grill (nat gas) and it just doesnt work out like i like... not homemade, papa murphys take n bake.... great thread resurrect btw, was wanting to get a stone, but this sounds better, i love metal!!!

    https://www.youtube.com/watch?v=BGm3ByUUA0U

    nsfw metal show swearing bah! also, the smoke i referring to is from the grill, not reefer!!

  3. #43
    Gong Shooter Lars's Avatar
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    May 2013
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    Broomfield, co.
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    Good steel is hard to beat for cooking. It takes a little longer to heat up but it always gets better with age. I've made a few pizza plates out of stainless and mild steel, and both work great. My favorite is my Wok that I made from an old plow disc. They season extremely well and can straight up cook a big batch of fajitas, and clean up is a breeze.
    Attached Thumbnails Attached Thumbnails IMG_20180803_005333_353.jpg   IMG_20180803_005333_352.jpg  
    It is better to die on your feet then to live on your knees.

  4. #44
    QUITTER Irving's Avatar
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    Nov 2008
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    I'd call that more of a cazo.
    "There are no finger prints under water."

  5. #45
    Varmiteer
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    Mar 2013
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    Westish of Boulder
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    I'll take one steel plate if you do an order.

    More info on stone vs steel:
    https://slice.seriouseats.com/2012/0...-delivers.html

    For those interested in a Discada: http://www.southwestdisk.com

  6. #46
    Iceman sniper7's Avatar
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    Mar 2008
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    Just so everyone pay attention that price was 3 years ago, steel is more expensive now as are dencols prices. I just bought a bunch of steel there after almost 2 years since my last big purchase and was a little surprised at the increase.
    All I have in this world is my balls and my word and I don't break em for no one.

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  7. #47
    "Beef Bacon" Commie Grant H.'s Avatar
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    Agreed. Raw steel has gone up a lot. Dencol has also raised some of their service prices.

    My usual 6k+ lb orders for raw steel have gone up over $1000 in the last year.

    I don't have laser cutting, but I do have a plasma table, but if there is interest in enough of these to cut up a whole 4x8 sheet, I will price them out for folks. They won't be quite as clean of an edge, but they will work.
    Living the fall of an empire sucks!
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