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  1. #11
    Stamp Licker/Whore TriggerHappy's Avatar
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    Jan 2010
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    Saudi Aurora
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    I just stick mine into a enameled Dutch oven, seems to hold the heat pretty good. Also just using ziploc freezer bags. A vacuum sealer is on my list to purchase.

    Heres a chefsteps video, super cool videos and ideas, I'm hooked. I'll be making the bacon this week.
    https://www.chefsteps.com/activities...lll-night-long
    Last edited by TriggerHappy; 02-20-2017 at 11:46.

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