Quote Originally Posted by Bailey Guns View Post
...is Dinty Moore stew quite possibly the best food on the planet?
The best? Well, lets just say that the wife knows NOT to let me run out. When it gets down to just a few cans left, it is time to RESTOCK the shelf.

My only question is, on the exploding meat like substance, how many times do you cut yours up, before you heat it up? I "try" to get around 6 chunks out of it, but most of the time my IMPATIENCE to get to diggin in, only lets me get it down to 3-4. Sometimes only get to cut them in half.....just can't wait. But then I better not forget the paper plate to cover the bowl, to keep the exploding parts in, or I WILL hear about it.