Drat, the video has been removed by the user.

I realize that the meat is more tender and tastier from young game but shooting yearlings or younger is never something that appealed to me. I'd prefer to let the animal grow up and (as Mtn Man said) make it worth my while haul the meat out.

I'm originally from Missouri and used to Whitetail hunt back there. You have to (or at least used to have to - don't know if this is still valid) check every animal you harvested with a game officer @ check stations. Every year I used to hear from these guys about hunters who would bring in deer that were so young that they were smaller than dobermans. It just doesn't seem right to me.