Thanks, I'll look into it. I made a little soaking container with PVC pipe that would stand up, so the whole can was submerged. Baked it last night and it seems to have gotten all the water out, planning on a range trip this afternoon to test it again. I was shocked at the weight prior to cleaning (21+oz, new is 17...), but I think I'll need to get some sort of blaster in there to break up the crap. Thanks for all the help!