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  1. #5
    Machine Gunner Jamnanc's Avatar
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    May 2011
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    Johnstown
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    http://www.sauerfamilybeef.com/

    You buy the beef from them, they get it to a processing facility where they kill it and but her it for an additional charge. Usually about $.50 a pound and a $75 kill fee depending on the butcher. You tell the butcher how long you want to hang prior to cutting and what sort of cuts you want.
    Last edited by Jamnanc; 06-07-2021 at 14:58.

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