Quote Originally Posted by eddiememphis View Post
As a side, store bought 505 is pretty good.
I'm a huge fan of 505 Southwestern roasted green chiles. I use it in everything. To me, when considering the hassle and effort, they're just as good as roasting your own but with the ease of opening a jar. I always have several jars on hand.

For those of you unfamiliar:

Click image for larger version.  Name: 505.jpg  Views: 136  Size: 60.9 KB  ID: 91760