Reviving the recipe thread? Excellent. Here is an easy Vinaigrette Recipe:

Ingredients:

Extra Virgin Olive Oil (3 to 1 ratio of Olive oil to Vinegar - you'll know if you get it wrong)
White Wine Vinegar
Splash of Lemon Juice
Pinch of Oregano
SHake o Sea Salt
Couple grinds of Fresh Black Pepper
A dallop of Dijon or spicy brown mustard
One diced clove of garlic

Pour the Olive oil into a salad dressing mixer or plastic pour bottle
Whisk in Vinegar or shake
Combine mustard and lemon juice separately with a little olive oil
Add to oil/vinegar, again whisk or shake to immulsify
Add remaining ingredients and whisk or skake vigorsely
Put in fridge and let the flavors combine 30-60 mins
Remove, re-whisk or shake, serve over favorite salad or fresh cut tomatoes, cucumbers, onions.