I have you all beat.

My grand parents (dad's side) were farmers... cows and tobacco/grain. Every summer we'd go work the farm.

Dinners were fresh steaks, homemade corn/green beans, homemade garlic potatoes (mashed or whole), homegrown salad, and an ice cold sweet southern ice tea with (honestly!!!) hand turned homemade icecream. Grandma could cook, rest her soul! And so can my mom! mmmmhmmmm.