Im too new to get annealing right the first time. It's getting crunch time and I need to spend my time dry firing, not learning a new technique to get it right. I've got some rounds loaded with a factory crimp to calm the ES as a band aid. I'm headed to the range to try and figure it out.
ill post the match footage, but it will be a private video (can't see it unless you have the specific link) like most of my videos.