My cousin brought us a few bottles of fruity wines from a winery in Boulder (whatwelove.com), including a white sangria, a red sangria and a red mulled wine. Sipped on the red Decadent Saint Sangria yesterday, which is made to be diluted 2x or 3x with seltzer water, or sipped straight. Delicious either way, it has a very fruit forward raspberry and blueberry wine character. Straight, it is like a sweet fruity port. I like all kinds of wines and can appreciate a sweet wine as well as a dry, tannic wine. Anyone who likes sweet wines or port will like their sangrias.
It's exceptional Colorado wine craft. I'll buy more of this and would like to try making something like it.
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This winery will have a booth at the Colorado Mountain Winefest coming up Sept. 17-20th in Palisade. We'll be there.
Oh yea, tonight we're sipping margaritas made with Zapopan and Espolon tequilas.



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