Sippin'

[Mykidsdad]

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[Sawin]

Ray, I am guilty of the very same thing with the very same beer. It’s fine.

[JohnnyDrama]

Tough times? More like swillin'

[Zundfolge]

So I got the wife hooked on these White Claw Seltzer things ... gotta admit after mowing the lawn they're pretty darn good.

[ray1970]

So I got the wife hooked on these White Claw Seltzer things ... gotta admit after mowing the lawn they're pretty darn good.

Thanks for sharing. Makes me feel much better about keeping my man card by drinking my wife?s beer. We might have to evaluate your actions and how that might impact your man card though.

[Mykidsdad]

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[Justin]

Since we're all trapped at home, I decided to try something I've wanted to do for awhile.

I fat washed some whisky.

Basically, I took a bottle of cheap whisky (Seagrams 7) threw it and a few tablespoons full of bacon fat into the crockpot on low for a couple of hours, stirring occasionally. Then let it come up to room temperature, strained it through a coffee filter and tossed it in the freezer.

The result is a whisky with a fairly prominent bacon undertone. It makes a tasty, but fairly gimmicky Old Fashioned.

Evidently, you can use this process with various kinds of fats and liquors; e.g. you could use this as the basis for a hot buttered rum.

I doubt I'd ever use this process on top shelf or even mid-shelf hooch, but I have to say I was overall quite pleased with the result.

[ray1970]

So now you can clog your heart and your liver at the same time?

[Justin]

Basically.

In all actuality, I'm not sure how much of the fat stays dissolved in the liquor. Once you let it sit, the fat congeals on the surface, kind of like what you get when you make chicken stock. After skimming it off and running it through a filter, I would imagine that there's a chance that some of the fat sticks around, but not much.

The nice thing is that it gives you that smokey bacon-y flavor without making it feel like the inside of your mouth is coated in a layer of grease.

[ray1970]

So, next pandemic/quarantine we have, while everyone else is storming the grocery store to hoard food and toilet paper, I?m heading straight to the liquor store and getting a keg.