This is definitely a keeper. Tart and fruit notes are solid without tasting like a damn smoothie. The Oak aging allows the fruit and sour notes to stand out without being harsh and too acidic.
Some of the artwork I've been acquiring lately is pure gold. This was a delicious hazy.
Sent from my SM-G986U using Tapatalk
Dang. No filter used there! Dank or more fruit forward?
Sent from my iPhone using Tapatalk
Was pretty good, low acidity so that was a plus.
Sent from my SM-G986U using Tapatalk
Easily top 5 in the fruit beer category, and possibly #1 in the smoothness to ABV ratio category, 9.4% but tastes like 5% (aka trouble).
Sent from my SM-G986U using Tapatalk