The Brisket is over the smoke

**Marlin** · 08-05-2007, 08:37

In about 8 hrs, Dinner will be served.

**HunterCO** · 08-05-2007, 08:52

You didn't invite me??

**7idl** · 08-05-2007, 08:58

Originally Posted by HunterCO

You didn't invite me??

Looks to me like he invited everyone!

**Marlin** · 08-05-2007, 10:49

You may have to hurry, the neighbors are already lineing up at the fence. I sent the Sous Chef out to break up the crowd, but, all He did was wag His tail and want them to throw the ball.

**WillysWagon** · 08-05-2007, 10:56

Sounds like the makings of an awesome dinner

**Marlin** · 08-05-2007, 11:01

You may have to hurry, the neighbors are already lineing up at the fence. I sent the Sous Chef out to break up the crowd, but, all He did was wag His tail and want them to throw the ball.

**Roger** · 08-06-2007, 11:42

Is this like real meat, or is this ilke.... the chair is against the wall stuff?

**newracer** · 08-06-2007, 11:45

or samples

**rondog** · 08-06-2007, 15:58

MMMMMMMMMMMMMM, Q!

Don't waste your time trying to deep-fry a standing rib roast though. I had a recipe that sounded great, but it damn sure wasn't. Now smoked rib roast....

**mr_will** · 08-06-2007, 16:08

Originally Posted by rondog

MMMMMMMMMMMMMM, Q!

Don't waste your time trying to deep-fry a standing rib roast though. I had a recipe that sounded great, but it damn sure wasn't. Now smoked rib roast....

you're telling me you tried to fry a rib roast

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