Quote Originally Posted by Ah Pook View Post
Skin'em.
Soak the hides in boric acid for a couple of days.
scrape off the excess meat and scales.
Tack up to dry.
Rub in glycerin to soften and preserve.

Cut meat into chunks.
Roll in milk then corn meal.
Fry.
Enjoy.


I usually smoke a large one over applewood or cherrywood.,, Mmmm good.