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In college, I worked in the kitchen in a sorority. Motives aside...
We had to cook bacon for 180-240 people, girls, guests and staff.
We would lay out pounds of bacon on 24"x48" trays and always do it in the oven. Works great, and I always had more than my share.
--J
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"Praise be to our prophet, John Moses Browning, who hath bestowed upon us the new testament of shooting. Delivered unto us, his disciples, on 29 March 1911 A.D."
A buddy turned me onto this method a few months back and ill never go back to pan cooking. Going to try to dusting of flour tip next time.
Added bonus. This way doesn't stink up your house like bacon grease as much, which keeps mama happy.
Progressive ideology, ideas so good they must be mandatory.
Your freedom to be you includes my freedom to be free from you.
... the george foreman works wonders on bacon as well.. AND you can save the fat for cooking other things easily..
I've been thinking about doing this but wasn't sure about temp & time. Thanks for the info!
I bake in situations requiring quantity.
I pan fry for myself, and to keep the cast iron seasoned.
When I don't have to prepare it, I'll eat however it is cooked.
Math is tough. Let's go shopping!
who wants to wait 20 minutes?
I don't cook. Not even bacon. That's why I got married.
Oh, who the hell am I kidding? I do pretty much whatever she tells me to. I mean "asks" me...not "tells" me. Nobody tells me what to do.
Oh, who the hell am I kidding?
But I like bacon...nice and chewy. Microwave works well, it's fast and very little mess if you use enough paper towels.
Stella - my best girl ever.
11/04/1994 - 12/23/2010
Don't wanna get shot by the police?
"Stop Resisting Arrest!"
Funny enough, I just started doing this over the weekend finally. I'm eventually going to try the brown sugar coating on the bacon to see how that works, just sprinkle a little on top of each rasher.
Shot Works Pro... It's better than scrap paper!!!
You can use the discount code 'Take5' for 5 bucks off.
If you do the brown sugar have to add red pepper flakes, damn fine. I broil bacon when I add brown sugar and pepper, you have to keep a close eye on it though. Normally just use the griddle, I cook, she cleansOriginally Posted by ChadAmberg
Microwave. 1:20 per slice and a few sheets of paper towels under to soak the grease.
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