We bought a Char-Broil Red Grill about 5 years ago...one of the big IR models. Fantastic grill. Aside from a couple of the labels coming off (who cares) it's been great. Love the rotisserie that came with it.
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We bought a Char-Broil Red Grill about 5 years ago...one of the big IR models. Fantastic grill. Aside from a couple of the labels coming off (who cares) it's been great. Love the rotisserie that came with it.
I keep telling my wife we need to get a charcoal grill! I miss using one. Have used the gas grill exclusively for years.
I have a Ducane grill. Its been a good grill and half the price of a weber
I had a natural gas installed on my patio BBQ area where I keep my charcoal grill as well. I am looking at either natural gas grills ( grill master, master forge or weber). I also will have to buy a conversion kit for an additional 50 to 70 dollars.
I have the smaller Weber Q and that thing rocks! So i'm sure the bigger ones are of equal or better quality.
I spent $60 this year and replaced the burner assembly and deflector on my 10 year old Kenmore and it's like new again. Got the parts from here http://www.clagrills.com/grillparts/...parts-home.htm
I have two weber grills, the $400 model for home and the small Q100 for portable work. Love them both.
So my question is: Do you really nee such a large grill? I'm always cooking for 4-6 people and get away using a smaller weber home grill. The $800 model must be something pretty big!
Ace hardware sells them and all the parts and pieces. FYI.
What are you people grilling, Buffalos, Buicks? I have a $70 weber that I have had for 15 years.
Mine is an older model of this: Spirit 210
http://www.weber.com/explore/grills/...s/spirit-e-210