The Great Kazoo's Feedback
"when you're happy you enjoy the melody but, when you're broken you understand the lyrics".
Don't skimp on the CRAB BOIL!
Most fryer kits have wimpy burners. http://www.homebrewing.com/equipment...220000-btu.php
Grab a 1/2 bbl keggle with a drain valve welded in and you will be set for the rest of your life. Homebrewers don't mess around when heat is needed, especially when you're boiling 12+ gallons of wort for 1 hour or more for a 10 gallon batch of beer.
Shrimp, crawfish, veggies and crabs shouldn't be boiled together Boiling/ soaking times are different for all.
If the neighbors aren't crying while you're boiling, your water isn't spicy enough.
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The people lived in fear of reprisal from their leaders, children cried themselves to sleep, all hope was lost... and then there was a whale.
www.bugoutwhale.com
http://www.kegglebrewing.com/Keggle-...eter_p_87.html They are converted half barrel kegs made into brew kettles. If all you're doing is a few seafood boils each year it probably isn't worth it. I have one from when I was brewing a batch of beer every couple of weeks.