Why does light affect cans? I understand direct sunlight, creating heat, but even non direct light?
Someone in another thread (I think it was Badger) mentioned that his pantry never goes above 60 degrees. I now live in a single story house on a concrete slab, so no crawl space. I don't have AC, and with my awnings, the house only gets to about 75 during the hottest of days as long as all the windows and shades are closed. How do you go about creating cooler storage areas?