Apparently, it made the aluminum of my presto 23 qt canner too maleable, and the bottom became round. The sudden loss in pressure made half of the quarts explode inside, and the rest loose most of the liquid inside.
Didn't get a whole lot for scrap. :-(
BTU output was too high I am guessing. Upon looking at the instructions (for which I promptly discarded when unboxing) it says not to use a fryer burner.






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