A full basket of charcoal will get you 7-8 hrs with the lid closed. With the lid off for grilling it is considerably less.
Ribs are about a 3 to 4 hour cook. Not a true smoker, but amazing results in half the time....
A full basket of charcoal will get you 7-8 hrs with the lid closed. With the lid off for grilling it is considerably less.
Ribs are about a 3 to 4 hour cook. Not a true smoker, but amazing results in half the time....
USAF - 1989-2011
I've never had to add charcoal to mine during a cook. Usually, a big roast will finish in 2-3 hours. You can control heat with airflow, both in and out.
Light a fire for a man, and he'll be warm for a day, light a man on fire, and he'll be warm for the rest of his life...
Discussion is an exchange of intelligence. Argument is an exchange of
ignorance. Ever found a liberal that you can have a discussion with?
9:30 this morning.
Two pork bellies. One is a Peach, ginger, teriyaki brine. The second is my own dry rub.
See ya in about 4hrs.
Micheal HoffHard times make strong men
Strong men create good times
Good times create weak men
Weak men create hard times
What temp are you reaching for, Pook?
-Mike
"I have to return some video tapes"
The Great Kazoo's Feedback
"when you're happy you enjoy the melody but, when you're broken you understand the lyrics".
Micheal HoffHard times make strong men
Strong men create good times
Good times create weak men
Weak men create hard times
Nice smoke ring. I hear folks say you don't get a smoke ring when using pellet stoves. To date that has not been an issue for us.
The Great Kazoo's Feedback
"when you're happy you enjoy the melody but, when you're broken you understand the lyrics".
Smoke ring?
-Mike
"I have to return some video tapes"
The Great Kazoo's Feedback
"when you're happy you enjoy the melody but, when you're broken you understand the lyrics".